Mont Pelerin Society | Marrakech 2025
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Day - 01
10 07 25
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Reception & Get together |
18:30 - 19:30
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Day - 01
10 07 25
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Opening Dinner sponsored by the Cato Institute | Opening Remarks by the co-host of the Meeting |
19:30 - 21:30
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Day - 01
10 07 25
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Opening Dinner sponsored by the Cato Institute | Address by the President The Mont Pelerin Society |
19:30 - 21:30
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Day - 02
10 08 25
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Breakfast sponsored by The Stephenson Institute for Classical Liberalism |
07:00 - 09:00
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Day - 02
10 08 25
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Session 1 - Behavioural Economics and Messages of Liberty: The Perfect Frenemies |
09:00 - 10:30
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Day - 02
10 08 25
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Break |
10:30 - 11:00
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Day - 02
10 08 25
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Session 2 - The Dissemination of Classical Liberal Ideas Through Cultural Creations |
11:00 - 12:30
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Day - 02
10 08 25
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Lunch - Debate on the theme: “Is Classical Liberalism Currently Progressing in the Right Direction?” sponsored by The Liberty Fund |
12:30 - 14:00
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Day - 02
10 08 25
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Session 3 - Classical Liberalism Through the Lens of Evolutionary Psychology |
14:00 - 15:30
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Day - 02
10 08 25
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Break |
15:30 - 16:00
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Day - 02
10 08 25
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Group discussion about Sessions 1-3 |
16:00 - 17:00
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Day - 02
10 08 25
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Three concurring sessions for Young Scholars |
17:30 - 18:30
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Day - 03
10 09 25
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Breakfast sponsored by Free the People Foundation (by invitation only) : How to get the economic way of thinking into popular culture: storytelling, empathy and social media influence |
07:00 - 09:00
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Day - 03
10 09 25
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Session 4 - Islam’s Compatibility with Economic and Political Freedoms |
09:00 - 10:30
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Day - 03
10 09 25
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Break |
10:30 - 11:00
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Day - 03
10 09 25
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Session 5 - Free-Market Solutions vs. International Aid (Doing Development Differently) |
11:00 - 12:30
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Day - 03
10 09 25
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Lunch - Keynote: Dr. John Constable (UK) – Reaching New Audiences while Discussing Climate and Energy Issues - sponsored by The Rising Tide Foundation |
12:30 - 14:00
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Day - 03
10 09 25
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Session 6 - The Open Society and Its Challenges |
14:00 - 15:30
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Day - 03
10 09 25
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Break |
15:30 - 16:00
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Day - 03
10 09 25
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Group discussion about Sessions 4-6 |
16:00 - 17:00
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Day - 03
10 09 25
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Reception & Closing Dinner |
19:00 - 22:00
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